Monday, October 27, 2008
Roasted Creamy Tomato Soup
At a friend's house last week, I was greeted by the most amazing smell. She was roasting tomatos, onions, garlic and basil in olive oil for dinner. Swoon. I had to be a follower and try it myself the very next night. Roast. Blend. Add heavy cream. Enjoy.
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4 comments:
I did partake...and let me just say it was heaven. Thanks for having us over for dinner, sans husbands. It's always fun, and yummy, at the Callaways!
Can I have the recipe for that soup....please!!! It looks amazing. Once in blue moon I have an insatiable craving Clay's blueberry smoothies. Oh, we miss you guys.
I need that recipe. I NEED that recipe!
Mom
me too britt. me too.
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